Beef and Bean Slow Cooker Soup
Beef and Bean Slow Cooker Soup
  • prep: 15 min
  • cook: 48 hr
  • total: 48 hr 15 min
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  • servings:
  • Summary

    Cool weather cries out for a hardy soup, and this family-inspired slow cooker soup may be easy to make, but it's loaded with lots of flavor.

    Ingredients

    • 1 tablespoon olive oil
    • 2 pounds ground beef
    • 1 onion - chopped
    • 2 cloves garlic - minced
    • 4 carrots - chopped
    • 2 celery stalks - chopped
    • 1 large can crushed tomatoes
    • 2 cups vegetable or chicken stock
    • 1 can cannellini beans - drained and rinsed
    • 2 cups frozen corn
    • 1 tablespoon salt
    • 1/2 teaspoon fresh cracked pepper
    • 1/4 teaspoon dried thyme

    Instructions

    Click Here For Step-By-Step Instructions

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    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 555 % Daily Value *
    • Total Fat: 37 g 56.45%
    • Saturated Fat: 13 g 64.78%
    • Trans Fat: 2 g %
    • Cholesterol: 114 mg 38.15%
    • Sodium: 1102 mg 45.91%
    • Calcium: 222 mg 22.19%
    • Potassium: 1013 mg 28.95%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 32.66%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 32 g %
    • Dietary Fiber: 12 g 46.77%
    • Sugar: 7 g
    • Protein: 32 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 219.41%
    • Vitamin C 19.32%
    • Vitamin D 1.29%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables2
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq